The Black Stump Chardonnay Pinot Grigio 2016
South Eastern Australia
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Gifted winemaker Alan Kennett adds Pinot Grigio – relatively scarce Down Under – to ripe, peachy Chardonnay to craft this reviving white. Crisp and citrusy, yet ripe and rounded, this Gold medal white is both vibrant and versatile. Lovely stuff.
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Wine Details
- White - Dry
Australia- Mid-gold Hue
- Chardonnay-based blend
- 9.375 Units
- 12.5% ABV
- 31 December 2019
Flavour Profile
Tasting notes
Fresh and citrusy with peach and nectarine fruit and creamy spice
Aroma
Apricot blossom and white peach
Allergy information
Contains Celery, Cereals, Crustacean, Fish, Milk, Mustard, Peanuts, Sulphites
The Wine
This fruity, mouthwatering, beautifully balanced white comes from a renowned cellar in the remote Riverina region that also provides our No.1 bestselling red of the same name. The Aussies often say something is the best thing this side of ‘the black stump’ (some mythical outback place) so we thought it an ideal name for this wine. But an isolated location hasn’t stopped the Casella family from running one of the country’s most successful wineries, winning countless awards including the coveted Jimmy Watson Trophy, Aussie wine’s equivalent of an Oscar. For English winemaker Alan Kennett, however, the ultimate accolade is knowing his wines grace so many tables back home. Ideal with pasta and creamy mushroom sauce, stir-fry or roast chicken.
This fruity, mouthwatering, beautifully balanced white comes from a renowned cel
Aussie magic. I know what I like, and it’s definitely this. Well rounded and infinitely quaffable
Online Review for 2015
0
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